Vancouver Tacos Tuesdays | Mangos Vancouver

Vancouver Tacos Tuesdays | Mangos Vancouver


Vancouver tacos Tuesdays is Every Tuesday and the special are the TACOS for $2 each.

A minimum 3 tacos with a regular priced bottle Sol beer. Check our Menu for more Latin American dishes.

Mangos lounge has several kinds of tacos on the Menu and The best Tacos around Vancouver.

Try our Tacos al pastor with a nice Margarita Maracuya or another way to celebrate a Taco day is with a delicious Birria Tacos and Don’t forget to check our Carnitas tacos with our signature Mangos salsa and one of the Mexican beers on the menu.

This is How to eat Tacos during a  Vancouver tacos Tuesdays Turn a plain soft taco shell into a sturdy cone (similar to a waffle cone) and fill it with meat, lettuce, tomatoes, and various other toppings. Then, voila: One of the best inventions to grace the hallowed countertops of my kitchen. Not only does it make for an Instagram-worthy photo, but it’s also easier to eat


Vancouver Latin Restaurant

Vancouver Latin Restaurant

Latin American Food

Latin American Food

Mangos is the best Latin restaurant in Vancouver. Mangos Kitchen Bar has a Latin menu available with the most famous dishes from Brazil. Venezuela, Colombia, Mexico, Peru. Mangos is the perfect venue for your next fiesta, check out our party packages and choose the one that fits you best!


Latin American Menu
Arepa is a popular and traditional Venezuelan and Colombian dish. Arepa is a type of food made of ground maize dough, originating from the northern region of South America in pre-Columbian times.

Lomo Saltado Peruvian restaurant

Seco de Carne

Latin Restaurant Vancouver
Seco is one of the most popular recipes of Peruvian cuisine, and one of the main elements of traditional “comida criolla”, which is the name we give to typical food from the coastal region of the country. The roots of this dish in our gastronomy are very old, a product of the Arab influence that the Spanish brought with them during colonial timesSeco was originally prepared in the northern part of the country, but it is now eaten all along the coast. When you try it, you will understand why it has become so popular.

Seco de Carne

Arroz Chaufa

$Peruvian Menu
Arroz Chaufa is the Peruvian’s version of Chinese fried rice. Peru’s fried rice version consists of rice, red bell peppers, green onions, red onions, garlic, soy sauce, scrambled eggs chicken and a dash of sesame oil, ginger, and cumin. Amazingly delicious and you probably already have all the ingredients to make this!

Arroz Chaufa (Fried Rice)

Ceviche Carretillero

Ceviche is a South American seafood dish that originated in Peru, typically made from fresh raw fish cured in fresh citrus juices, most commonly lemon or lime, and spiced with ajíchili peppers or other seasonings, including chopped onions, salt, and cilantro.

Ceviche Peruano

Location & Hours


Tuesday to Thursday : 3:00 pm-10pm
Friday 3:00p.m. - 2am
Saturday 12:00p.m. to 2am
Sunday : 12pm-10pm

Get in Touch

For more information or bookings,
give us a call at (604) 559.5533.

or email us



Open on Tuesday to Sunday